Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Magnum1 oz Magnum Hops |
Pellet |
13.2 |
Boil
|
60 min |
47.45 |
50% |
|
0.5 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
Pellet |
6.1 |
Boil
|
15 min |
5.44 |
25% |
|
0.5 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
Pellet |
6.1 |
Boil
|
5 min |
2.19 |
25% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
1 oz |
Magnum0.99999999771257 oz Magnum Hops |
47.45 |
50% |
|
1 oz |
East Kent Goldings0.99999999771257 oz East Kent Goldings Hops |
5.44 |
50% |
|
2 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
6 gal |
|
Infusion |
170 °F |
60 min |
|
Starting Mash Thickness:
1 qt/lb
|
Target Water Profile
Balanced Profile
Method: All Grain, Style: Brown Porter, ABV 5.71%, IBU 55.08, SRM 37.68, Fermentables: (Pale Ale, Black Patent, Crystal 70L, Pale Chocolate) Hops: (Magnum, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-20 17:11 UTC
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