Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
Pellet |
5 |
Boil at 100 °C
|
10 min |
2.27 |
50% |
|
10 g |
Challenger10 g Challenger Hops |
Pellet |
8.5 |
Boil at 100 °C
|
10 min |
3.85 |
50% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
2.27 |
50% |
|
10 g |
Challenger10 g Challenger Hops |
3.85 |
50% |
|
20 g
|
Total
|
|
|
Target Water Profile
Balanced Profile
Method: BIAB, Style: American IPA, ABV 6.17%, IBU 6.12, SRM 13.97, Fermentables: (Maris Otter Pale, Caramel / Crystal 90L) Hops: (East Kent Goldings, Challenger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-03 17:54 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Discussion about this recipe:
Buy Ingredients
Recipe Tools ▼
Brew!
