Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 oz |
Lemondrop4 oz Lemondrop Hops |
Pellet |
6 |
Whirlpool at 170 °F
|
20 min |
32.68 |
57.1% |
|
1 oz |
Mosaic1 oz Mosaic Hops |
Pellet |
12.5 |
Whirlpool at 170 °F
|
20 min |
17.02 |
14.3% |
|
1 oz |
Lemondrop1 oz Lemondrop Hops |
Pellet |
6 |
Dry Hop at 70 °F
|
0 days |
8.17 |
14.3% |
|
1 oz |
Mosaic1 oz Mosaic Hops |
Pellet |
12.5 |
Dry Hop at 70 °F
|
0 days |
17.02 |
14.3% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
5 oz |
Lemondrop4.9999999885628 oz Lemondrop Hops |
32.68 |
71.4% |
|
2 oz |
Mosaic1.9999999954251 oz Mosaic Hops |
17.02 |
28.6% |
|
7 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
qt |
|
Infusion |
155 °F |
60 min |
Target Water Profile
Balanced Profile
Method: All Grain, Style: American IPA, ABV 4.94%, IBU 74.9, SRM 9.18, Fermentables: (Organic Pilsner Malt, Flaked Oats, Flaked Barley) Hops: (Lemondrop, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-07 00:37 UTC
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