Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10.5 g |
Columbus10.5 g Columbus Hops |
Pellet |
15 |
Boil at 100 °C
|
60 min |
32.9 |
9.7% |
|
7.9 g |
Columbus7.9 g Columbus Hops |
Pellet |
15 |
Boil at 100 °C
|
45 min |
22.72 |
7.3% |
|
11.1 g |
Comet11.1 g Comet Hops |
Pellet |
11 |
Boil at 100 °C
|
30 min |
19.6 |
10.3% |
|
9.5 g |
Centennial9.5 g Centennial Hops |
Pellet |
10 |
Hopback at 75 °C
|
0 min |
|
8.8% |
|
26.3 g |
Comet26.3 g Comet Hops |
Pellet |
11 |
Hopback at 75 °C
|
0 min |
|
24.4% |
|
10.5 g |
Columbus10.5 g Columbus Hops |
Pellet |
15 |
Dry Hop at 22 °C
|
10 days |
|
9.7% |
|
10.5 g |
Centennial10.5 g Centennial Hops |
Pellet |
10 |
Dry Hop at 22 °C
|
10 days |
|
9.7% |
|
10.5 g |
Comet10.5 g Comet Hops |
Pellet |
11 |
Dry Hop
|
10 days |
|
9.7% |
|
3.7 g |
Comet3.7 g Comet Hops |
Pellet |
11 |
Dry Hop
|
14 days |
|
3.4% |
|
3.7 g |
Centennial3.7 g Centennial Hops |
Pellet |
10 |
Dry Hop
|
14 days |
|
3.4% |
|
3.7 g |
Columbus3.7 g Columbus Hops |
Pellet |
15 |
Dry Hop
|
14 days |
|
3.4% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
32.6 g |
Columbus32.6 g Columbus Hops |
32.9 |
30.1% |
|
51.6 g |
Comet51.6 g Comet Hops |
19.6 |
47.8% |
|
23.7 g |
Centennial23.7 g Centennial Hops |
|
21.9% |
|
107.9 g
|
Total
|
|
|
Other Ingredients
|
Amount
|
Name
|
Type
|
Use
|
Time
|
|
15 g |
Gypsum
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile
Author: Brew476, Method: All Grain, Style: Imperial IPA, ABV 7.62%, IBU 75.22, SRM 6.33, Fermentables: (Pale 2-Row, Carapils, Caramel / Crystal 60L, Maltodextrin) Hops: (Columbus, Comet, Centennial) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-07 11:36 UTC
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