Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Centennial1 oz Centennial Hops |
Pellet |
10 |
Boil
|
60 min |
35.69 |
16.7% |
|
3 oz |
Centennial3 oz Centennial Hops |
Pellet |
10 |
Boil
|
5 min |
21.34 |
50% |
|
2 oz |
Centennial2 oz Centennial Hops |
Pellet |
10 |
Dry Hop
|
5 days |
|
33.3% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
6 oz |
Centennial5.9999999862754 oz Centennial Hops |
35.69 |
100% |
|
6 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
qt |
|
Infusion |
150 °F |
60 min |
|
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
Method: All Grain, Style: American Light Lager, ABV 6.41%, IBU 57.03, SRM 7.14, Fermentables: (ESB Malt, Vienna, Carapils (Dextrine Malt), Caramel / Crystal 20L) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-17 00:33 UTC
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