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Awesome Recipe

235 calories 23 carbs
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 235 calories (Per 355mL)
Carbs: 23 g (Per 355mL)
Created Sunday March 10th 2019
1.071
1.016
7.3%
44.12
6.93
n/a
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Fermentables
Amount Fermentable PPG °L Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 100%
3 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
5 g Galaxy5 g Galaxy Hops Pellet 14.25 Boil 20 min 10.06 16.7%
10 g Citra10 g Citra Hops Pellet 11 Boil 60 min 25.64 33.3%
10 g Citra10 g Citra Hops Pellet 11 Boil 5 min 5.11 33.3%
5 g Galaxy5 g Galaxy Hops Pellet 14.25 Boil 5 min 3.31 16.7%
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 60 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: American Pale Ale, ABV 7.3%, IBU 44.12, SRM 6.93, Fermentables: (Maris Otter Pale) Hops: (Galaxy, Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-10 20:52 UTC
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