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Bitter BH

150 calories 18 carbs
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Beer Stats
Method: All Grain
Style: Ordinary Bitter
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 150 calories (Per 355mL)
Carbs: 18 g (Per 355mL)
Created Thursday March 21st 2019
1.045
1.014
4.11%
27.88
6.83
n/a
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Fermentables
Amount Fermentable PPG °L Bill %
2 kg United Kingdom - Maris Otter Pale2 kg Maris Otter Pale 38 3.75 90.9%
0.2 kg United Kingdom - Cara Malt0.2 kg Cara Malt 35 17.5 9.1%
2.2 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
15 g Fuggles15 g Fuggles Hops Leaf/Whole 4.5 Boil 60 min 18.64 33.3%
15 g Fuggles15 g Fuggles Hops Leaf/Whole 4.5 Boil 15 min 9.25 33.3%
15 g Fuggles15 g Fuggles Hops Leaf/Whole 4.5 Boil 0 min 33.3%
 
Mash Guidelines
Amount Description Type Temp Time
10 L Infusion 68 °C 60 min
5 L Sparge 75 °C 60 min
Starting Mash Thickness: 3.1 L/kg
 
Yeast
Danstar - London ESB Yeast
Amount:
1 Each
Attenuation (avg):
70%
Flocculation:
Low
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
25 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 39 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Ordinary Bitter, ABV 4.11%, IBU 27.88, SRM 6.83, Fermentables: (Maris Otter Pale, Cara Malt) Hops: (Fuggles)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-21 13:48 UTC
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