Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.8 oz |
East Kent Goldings0.8 oz East Kent Goldings Hops |
Pellet |
4.5 |
Boil
|
60 min |
18.94 |
57.1% |
|
0.6 oz |
Styrian Goldings0.6 oz Styrian Goldings Hops |
Pellet |
1.9 |
Boil
|
60 min |
6 |
42.9% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
0.8 oz |
East Kent Goldings0.79999999817006 oz East Kent Goldings Hops |
18.94 |
57.1% |
|
0.6 oz |
Styrian Goldings0.59999999862754 oz Styrian Goldings Hops |
6 |
42.9% |
|
1.4 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
8 gal |
|
Infusion |
152 °F |
60 min |
Target Water Profile
Edmonton Aug, 2018
Method: BIAB, Style: Irish Red Ale, ABV 4.09%, IBU 24.93, SRM 17.11, Fermentables: (Pale 2-Row, Crystal 45L, Extra Dark Crystal 120L, Roasted Barley) Hops: (East Kent Goldings, Styrian Goldings)
Last Updated and Sharing
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- Last Updated: 2019-03-24 18:10 UTC
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