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American IPA - 10L BIAB

204 calories 19 carbs
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Fabio Fabbri
Calories: 204 calories (Per 355mL)
Carbs: 19 g (Per 355mL)
Created Thursday March 28th 2019
1.062
1.012
6.61%
65.78
12.8
5.6
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Fermentables
Amount Fermentable PPG °L Bill %
2.5 kg American - Pilsner2.5 kg Pilsner 37 1.8 83.3%
0.5 kg German - CaraMunich II0.5 kg CaraMunich II 34 46 16.7%
3 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
16 g Columbus16 g Columbus Hops Pellet 15 Boil 60 min 65.78 44.4%
20 g Nugget20 g Nugget Hops Pellet 14 Boil 0 min 55.6%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 53 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Fabio Fabbri, Method: BIAB, Style: American IPA, ABV 6.61%, IBU 65.78, SRM 12.8, Fermentables: (Pilsner, CaraMunich II) Hops: (Columbus, Nugget)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-28 15:25 UTC
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