Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Topaz6 g Topaz Hops |
Leaf/Whole |
15.9 |
Boil
|
60 min |
11.03 |
9.1% |
|
20 g |
Topaz20 g Topaz Hops |
Leaf/Whole |
15.9 |
Boil
|
15 min |
18.25 |
30.3% |
|
15 g |
Topaz15 g Topaz Hops |
Leaf/Whole |
15.9 |
Boil
|
2 min |
2.33 |
22.7% |
|
25 g |
Topaz25 g Topaz Hops |
Leaf/Whole |
15.9 |
Dry Hop
|
0 days |
|
37.9% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
66 g |
Topaz66 g Topaz Hops |
11.03 |
100% |
|
66 g
|
Total
|
|
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
Method: Extract, Style: Blonde Ale, ABV 6.32%, IBU 31.61, SRM 24.57, Fermentables: (Pale Ale, Caramel / Crystal 150L, Flaked Wheat) Hops: (Topaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-10 11:12 UTC
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