Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Styrian Goldings2 oz Styrian Goldings Hops |
Pellet |
5.5 |
Boil
|
5 min |
3.74 |
50% |
|
2 oz |
Styrian Goldings2 oz Styrian Goldings Hops |
Leaf/Whole |
5.5 |
Boil
|
30 min |
13.1 |
50% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
4 oz |
Styrian Goldings3.9999999908503 oz Styrian Goldings Hops |
3.74 |
100% |
|
4 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
15 gal |
|
Infusion |
150 °F |
60 min |
|
4 gal |
|
Sparge |
170 °F |
-- |
Target Water Profile
Balanced Profile
Method: All Grain, Style: American Wheat Beer, ABV 7.55%, IBU 16.83, SRM 5.47, Fermentables: (Pale 2-Row, Munich, Pale Wheat) Hops: (Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-09 22:32 UTC
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