Bonz Spicy IPA

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Buy Ingredients

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 7.5 gallons (ending kettle volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 222 calories (Per 12oz)
Carbs: 22 g (Per 12oz)

Created Friday April 12th 2019

Original Gravity:

1.067

Final Gravity:

1.016

ABV (standard):

6.66%

IBU (tinseth):

50.04

SRM (morey):

5.15

Mash pH

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	American - Pale 2-Row7 lb Pale 2-Row	37	1.8	36.8%
7 lb	American - White Wheat7 lb White Wheat	40	2.8	36.8%
3 lb	United Kingdom - Golden Promise3 lb Golden Promise	37	3	15.8%
1 lb	Flaked Barley1 lb Flaked Barley	32	2.2	5.3%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	5.3%
19 lb	Total

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil	60 min	28.29	20%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil	30 min	21.74	20%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil	0 min		20%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Dry Hop	7 days		40%

Show Summary View

Amount	Variety	IBU	Bill %
5 oz	Mosaic4.9999999885628 oz Mosaic Hops	28.29	100%
5 oz	Total

Yeast

Omega Yeast Labs - DIPA Ale OYL-052

Amount:	1 Each
Attenuation (custom):	76%	Flocculation:	Medium-low
Optimum Temp:	65 - 72 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 163 B cells required