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Mosaic Pale Ale

157 calories 14 carbs
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 45 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 157 calories (Per 355mL)
Carbs: 14 g (Per 355mL)
Created Saturday April 13th 2019
1.048
1.009
5.2%
23.27
5.74
n/a
 
Brew Log History

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Fermentables
Amount Fermentable PPG °L Bill %
4.5 kg American - Pale 2-Row4.5 kg Pale 2-Row 37 1.8 92.8%
0.25 kg American - Caramel / Crystal 20L0.25 kg Caramel / Crystal 20L 35 20 5.2%
0.1 kg American - Caramel / Crystal 40L0.1 kg Caramel / Crystal 40L 34 40 2.1%
4.85 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
20 g Mosaic20 g Mosaic Hops Pellet 12.5 Boil 25 min 16.73 14.8%
15 g Mosaic15 g Mosaic Hops Pellet 12.5 Boil 10 min 6.54 11.1%
100 g SA Hops100 g SA Hops Hops Pellet 10 Dry Hop 3 days 74.1%
 
Mash Guidelines
Amount Description Type Temp Time
L Infusion 67 °C 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 83 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: American Pale Ale, ABV 5.2%, IBU 23.27, SRM 5.74, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Caramel / Crystal 40L) Hops: (Mosaic, SA Hops)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-04-13 07:50 UTC
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