Brew Log History
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Carbs: {{ stats.carbs | number:0 }}g / 12 oz
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Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Montueka1 oz Montueka Hops |
Pellet |
7.4 |
Boil
|
60 min |
22 |
31.3% |
|
1.1 oz |
Montueka1.1 oz Montueka Hops |
Pellet |
7.4 |
Boil
|
20 min |
14.66 |
34.4% |
|
1.1 oz |
Montueka1.1 oz Montueka Hops |
Pellet |
7.4 |
Boil
|
0 min |
|
34.4% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
3.2 oz |
Montueka3.1999999926802 oz Montueka Hops |
22 |
100.1% |
|
3.2 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
qt |
|
Infusion |
151 °F |
60 min |
|
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
Water Agt |
Boil |
15 min. |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Method: All Grain, Style: German Pilsner (Pils), ABV 6.18%, IBU 36.66, SRM 3.51, Fermentables: (Pilsner, CaraHell) Hops: (Montueka) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-04 19:15 UTC
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