Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 g |
Citra12 g Citra Hops |
Pellet |
11 |
Boil
|
60 min |
14.69 |
11.5% |
|
12 g |
Citra12 g Citra Hops |
Pellet |
11 |
Boil
|
15 min |
7.29 |
11.5% |
|
14 g |
Cascade14 g Cascade Hops |
Pellet |
7 |
Boil
|
15 min |
5.41 |
13.5% |
|
12 g |
Citra12 g Citra Hops |
Pellet |
11 |
Boil
|
0 min |
|
11.5% |
|
14 g |
Cascade14 g Cascade Hops |
Pellet |
7 |
Boil
|
0 min |
|
13.5% |
|
12 g |
Citra12 g Citra Hops |
Pellet |
11 |
Dry Hop
|
7 days |
|
11.5% |
|
28 g |
Cascade28 g Cascade Hops |
Pellet |
7 |
Dry Hop
|
7 days |
|
26.9% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
48 g |
Citra48 g Citra Hops |
14.69 |
46% |
|
56 g |
Cascade56 g Cascade Hops |
5.41 |
53.9% |
|
104 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
20 L |
|
Sparge |
68 °C |
60 min |
Target Water Profile
Balanced Profile
Method: All Grain, Style: Australian Sparkling Ale, ABV 5.91%, IBU 27.39, SRM 11.17, Fermentables: (Maris Otter Pale, Caramel / Crystal 40L, Carapils (Dextrine Malt)) Hops: (Citra, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-05 00:27 UTC
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