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Bills neipa

223 calories 24 carbs
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 30 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 223 calories (Per 12oz)
Carbs: 24 g (Per 12oz)
Created Tuesday May 7th 2019
1.067
1.018
6.52%
0
5.2
n/a
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Fermentables
Amount Fermentable PPG °L Bill %
10 lb Briess - Brewers Malt 2-Row10 lb Brewers Malt 2-Row 37 1.8 70.2%
3 lb Briess - Wheat Malt, White3 lb Wheat Malt, White 39.1 2.5 21.1%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 7%
0.25 lb Canadian - Honey Malt0.25 lb Honey Malt 37 25 1.8%
14.25 lb Total      
 
Mash Guidelines
Amount Description Type Temp Time
qt Infusion 153 °F 60 min
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
67 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 119 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 150 75 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American IPA, ABV 6.52%, IBU 0, SRM 5.2, Fermentables: (Brewers Malt 2-Row, Wheat Malt, White, Flaked Oats, Honey Malt)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-05-07 01:18 UTC
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