Method:All Grain Style:American Pale Ale Boil Time:60 min Batch Size:8 liters
(fermentor volume) Pre Boil Size:11 liters Pre Boil Gravity:1.041
(recipe based estimate)
Efficiency: 65%
(brew house) Calories:188 calories (Per 355mL)
Carbs:19 g (Per 355mL)
Method: All Grain, Style: American Pale Ale, ABV 5.59%, IBU 0, SRM 5.59, Fermentables: (Pilsner, Wheat Malt, Maris Otter Pale)
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Last Updated: 2019-05-11 06:43 UTC
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