Brew Log History
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Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.9 oz |
Cascade0.9 oz Cascade Hops |
Pellet |
4.4 |
Boil
|
60 min |
14.03 |
37.5% |
|
1 oz |
Amarillo1 oz Amarillo Hops |
Pellet |
10.2 |
Boil
|
0 min |
|
41.7% |
|
0.5 oz |
Cascade0.5 oz Cascade Hops |
Pellet |
4.4 |
Boil
|
0 min |
|
20.8% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
1.4 oz |
Cascade1.3999999967976 oz Cascade Hops |
14.03 |
58.3% |
|
1 oz |
Amarillo0.99999999771257 oz Amarillo Hops |
|
41.7% |
|
2.4 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
7.75 gal |
|
Steeping |
152 °F |
60 min |
Target Water Profile
Charleston, WV
Author: Christopher Brown, Method: BIAB, Style: International Amber Lager, ABV 5.86%, IBU 14.03, SRM 8.84, Fermentables: (Pilsner, Vienna, Caramel / Crystal 40L) Hops: (Cascade, Amarillo) Other: (Calcium Chloride, Epsom Salt, Gypsum, Table Salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-09 18:35 UTC
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