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MB Fresh Pressed IPA

228 calories 23 carbs
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: MoreBeer
Calories: 228 calories (Per 12oz)
Carbs: 23 g (Per 12oz)
Created Sunday May 26th 2019
1.069
1.017
6.83%
69.83
12.61
n/a
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Brew Log History

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Days
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Fermentables
Amount Fermentable PPG °L Bill %
9 lb Liquid Malt Extract - Light9 lb Liquid Malt Extract - Light 35 4 76.6%
9 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
2 lb American - Munich - Light 10L2 lb Munich - Light 10L 33 10 17%
12 oz American - Caramel / Crystal 75L12 oz Caramel / Crystal 75L 33 75 6.4%
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.5 oz Nugget0.5 oz Nugget Hops Pellet 14.6 Boil 60 min 25.87 9.1%
1 oz Citra1 oz Citra Hops Pellet 13.2 Boil 15 min 23.21 18.2%
1 oz Mosaic1 oz Mosaic Hops Pellet 11.8 Boil 15 min 20.75 18.2%
1 oz Citra1 oz Citra Hops Pellet 13.2 Boil 0 min 18.2%
1 oz Citra1 oz Citra Hops Pellet 13.2 Dry Hop 5 days 18.2%
1 oz Mosaic1 oz Mosaic Hops Pellet 11.8 Dry Hop 5 days 18.2%
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 111 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Author: MoreBeer, Method: Extract, Style: American IPA, ABV 6.83%, IBU 69.83, SRM 12.61, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Munich - Light 10L, Caramel / Crystal 75L) Hops: (Nugget, Citra, Mosaic)
Last Updated and Sharing
 
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1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-05-26 15:01 UTC
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