Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×
Want no ads? Go Premium and unlock all our brewing tools!

American wheat

154 calories 13 carbs
brewer logo
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 56 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 154 calories (Per 355mL)
Carbs: 13 g (Per 355mL)
Created Monday May 27th 2019
1.047
1.008
5.12%
14.51
3.5
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable PPG °L Bill %
7 kg American - Pilsner7 kg Pilsner 37 1.8 63.6%
3 kg German - Wheat Malt3 kg Wheat Malt 37 2 27.3%
1 kg Flaked Oats1 kg Flaked Oats 33 2.2 9.1%
11 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
50 g Azacca50 g Azacca Hops Pellet 12.7 Boil 12 min 14.51 100%
 
Mash Guidelines
Amount Description Type Temp Time
L Temperature 66 °C --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 204 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Wheat Beer, ABV 5.12%, IBU 14.51, SRM 3.5, Fermentables: (Pilsner, Wheat Malt, Flaked Oats) Hops: (Azacca)
Last Updated and Sharing
 
55
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-05-27 11:01 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
Want no ads? Go Premium and unlock all our brewing tools!
Want no ads? Go Premium and unlock all our brewing tools!
https://pro.brewersfriend.com/
Copyright © 2007-2020 BrewersFriend.com - Send Feedback - Terms - RSS Feed