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TNT IPA

216 calories 19 carbs
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 56 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 216 calories (Per 355mL)
Carbs: 19 g (Per 355mL)
Created Monday June 17th 2019
1.066
1.012
6.98%
50.8
11.54
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10 kg American - Pale Ale10 kg Pale Ale 37 3.5 69.9%
3 kg German - Melanoidin3 kg Melanoidin 37 25 21%
1 kg Flaked Oats1 kg Flaked Oats 33 2.2 7%
0.3 kg American - Aromatic Malt0.3 kg Aromatic Malt 35 20 2.1%
14.3 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
120 g Zeus120 g Zeus Hops Pellet 16 Boil 15 min 44.75 80%
30 g Zeus30 g Zeus Hops Pellet 16 Boil 7 min 6.05 20%
 
Mash Guidelines
Amount Description Type Temp Time
L Temperature 71 °C --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 282 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American IPA, ABV 6.98%, IBU 50.8, SRM 11.54, Fermentables: (Pale Ale, Melanoidin, Flaked Oats, Aromatic Malt) Hops: (Zeus)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-06-17 20:58 UTC
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