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Maltmons APA Triple C

162 calories 16 carbs
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Source: BrewBob
Calories: 162 calories (Per 355mL)
Carbs: 16 g (Per 355mL)
Created Friday July 26th 2019
1.049
1.011
5.05%
29.75
10.86
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
7.3 kg Belgian - Pale Ale7.3 kg Pale Ale 38 3.4 69.5%
2 kg German - Munich Light2 kg Munich Light 37 6 19%
0.7 kg German - Wheat Malt0.7 kg Wheat Malt 37 2 6.7%
0.5 kg United Kingdom - Crystal 140L0.5 kg Crystal 140L 33 140 4.8%
10.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
15 g Centennial15 g Centennial Hops Pellet 10 Boil 60 min 7.98 5%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 60 min 5.58 5%
15 g Citra15 g Citra Hops Pellet 11 Boil 60 min 8.77 5%
25 g Centennial25 g Centennial Hops Pellet 10 Boil 5 min 2.65 8.3%
25 g Cascade25 g Cascade Hops Pellet 7 Boil 5 min 1.86 8.3%
25 g Citra25 g Citra Hops Pellet 11 Boil 5 min 2.92 8.3%
60 g Centennial60 g Centennial Hops Pellet 10 Dry Hop 6 days 20%
60 g Cascade60 g Cascade Hops Pellet 7 Dry Hop 6 days 20%
60 g Citra60 g Citra Hops Pellet 11 Dry Hop 6 days 20%
 
Mash Guidelines
Amount Description Type Temp Time
30 L Sparge 69 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 213 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: BrewBob, Method: All Grain, Style: No Profile Selected, ABV 5.05%, IBU 29.75, SRM 10.86, Fermentables: (Pale Ale, Munich Light, Wheat Malt, Crystal 140L) Hops: (Centennial, Cascade, Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-26 08:39 UTC
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