Priming
|
Method: co2
CO2 Level: 2.44 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
Author: Long, Method: Extract, Style: Specialty IPA: New England IPA, ABV 4.5%, IBU 0, SRM 4.49, Fermentables: (Pale Ale, Flaked Oats, CaraHell)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-06 05:29 UTC
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