oktoberfest

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Buy Ingredients

Method: All Grain
Style: Märzen
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 195 calories (Per 12oz)
Carbs: 20 g (Per 12oz)

Created Saturday September 7th 2019

Original Gravity:

1.059

Final Gravity:

1.015

ABV (standard):

5.85%

IBU (tinseth):

25.2

SRM (morey):

12.16

Mash pH

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.5 lb	American - Pale 2-Row6.5 lb Pale 2-Row	37	1.8	50%
5 lb	German - Munich Dark5 lb Munich Dark	37	15.5	38.5%
0.5 lb	American - Aromatic Malt0.5 lb Aromatic Malt	35	20	3.8%
0.5 lb	Belgian - Biscuit0.5 lb Biscuit	35	23	3.8%
0.25 lb	United Kingdom - Brown0.25 lb Brown	32	65	1.9%
0.25 lb	German - Acidulated Malt0.25 lb Acidulated Malt	27	3.4	1.9%
13 lb	Total

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.5 oz	Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops	Pellet	3.75	Boil	5 min	1.21	33.3%
0.5 oz	Nugget0.5 oz Nugget Hops	Pellet	14	Boil	60 min	22.67	33.3%
0.5 oz	Fuggles0.5 oz Fuggles Hops	Leaf/Whole	4.5	Boil	5 min	1.32	33.3%

Show Summary View

Amount	Variety	IBU	Bill %
0.5 oz	Hallertau Mittelfruh	1.21	33.3%
0.5 oz	Nugget0.49999999885628 oz Nugget Hops	22.67	33.3%
0.5 oz	Fuggles0.49999999885628 oz Fuggles Hops	1.32	33.3%
1.5 oz	Total