Fermentables
|
Amount
|
Fermentable
|
PPG
|
°L
|
Bill %
|
|
8 kg |
Belgian - Pale Ale8 kg Pale Ale |
38 |
3.4 |
100% |
|
8 kg
|
Total
|
|
|
|
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Perle25 g Perle Hops |
Pellet |
8.2 |
Boil at 100 °C
|
90 min |
24.86 |
71.4% |
|
10 g |
Perle10 g Perle Hops |
Pellet |
8.2 |
Boil at 100 °C
|
15 min |
4.61 |
28.6% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
35 g |
Perle35 g Perle Hops |
24.86 |
100% |
|
35 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
20 L |
|
Fly Sparge |
68 °C |
60 min |
|
Starting Mash Thickness:
3 L/kg
|
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
Author: Yo, Method: All Grain, Style: Blonde Ale, ABV 8.67%, IBU 29.47, SRM 7.9, Fermentables: (Pale Ale) Hops: (Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-09 14:29 UTC
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