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Kölsch - UCT

164 calories 16 carbs
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 90 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 60 liters
Post Boil Size: 51 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Stephen Cotterrell
Calories: 164 calories (Per 355mL)
Carbs: 16 g (Per 355mL)
Created Thursday September 26th 2019
1.050
1.011
5.1%
19.65
4.96
n/a
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Fermentables
Amount Fermentable PPG °L Bill %
9 kg German - Pilsner9 kg Pilsner 38 1.6 90%
0.5 kg German - Carapils0.5 kg Carapils 35 1.3 5%
0.5 kg German - CaraMunich I0.5 kg CaraMunich I 34 39 5%
9 kg German - Pilsner9 kg Pilsner 38 1.6 90%
19 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
80 g Spalt80 g Spalt Hops Pellet 4.5 Boil 60 min 19.65 100%
 
Mash Guidelines
Amount Description Type Temp Time
40 L Strike 65 °C 60 min
40 L Strike 65 °C 60 min
Starting Mash Thickness: 3.1 L/kg
 
Yeast
Fermentis - Safale - German Ale Yeast K-97
Amount:
1 Each
Attenuation (custom):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 217 B cells required
Fermentis - Safale - German Ale Yeast K-97
Amount:
1 Each
Attenuation (custom):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 217 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Stephen Cotterrell, Method: All Grain, Style: Kölsch, ABV 5.1%, IBU 19.65, SRM 4.96, Fermentables: (Pilsner, Carapils, CaraMunich I) Hops: (Spalt)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-16 07:37 UTC
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