Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.5 oz |
Warrior0.5 oz Warrior Hops |
Pellet |
16 |
Boil
|
60 min |
28.87 |
25% |
|
0.75 oz |
Hallertau Blanc0.75 oz Hallertau Blanc Hops |
Pellet |
10 |
Boil
|
30 min |
20.8 |
37.5% |
|
0.75 oz |
Hallertau Blanc0.75 oz Hallertau Blanc Hops |
Pellet |
10 |
Boil
|
0 min |
|
37.5% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
0.5 oz |
Warrior0.49999999885628 oz Warrior Hops |
28.87 |
25% |
|
1.5 oz |
Hallertau Blanc1.4999999965689 oz Hallertau Blanc Hops |
20.8 |
75% |
|
2 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
gal |
|
Vorlauf |
154 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Type
|
Use
|
Time
|
|
8 oz |
coffee
|
Flavor |
Secondary |
14 days |
Priming
|
Method: co2
Amount: 31.57 psi
CO2 Level: 2.75 Volumes |
Target Water Profile
Balanced Profile
Method: BIAB, Style: American Porter, ABV 6.04%, IBU 49.67, SRM 29.93, Fermentables: (Pale 2-Row, Black Malt, Caramel / Crystal 120L, Caramel / Crystal 10L, Chocolate, Roasted Barley) Hops: (Warrior, Hallertau Blanc) Other: (coffee)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-27 12:29 UTC
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