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Awesome Recipe

194 calories 19 carbs
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 16 liters
Post Boil Size: 12 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 194 calories (Per 355mL)
Carbs: 19 g (Per 355mL)
Created Wednesday October 16th 2019
1.059
1.013
6.04%
95.8
6.12
n/a
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Fermentables
Amount Fermentable PPG °L Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 100%
3 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
20 g Mosaic20 g Mosaic Hops Pellet 12.5 Boil 60 min 55.5 20%
15 g Mosaic15 g Mosaic Hops Pellet 12.5 Boil 20 min 25.21 15%
15 g Mosaic15 g Mosaic Hops Pellet 12.5 Boil 10 min 15.09 15%
20 g Mosaic20 g Mosaic Hops Pellet 12.5 Hopback 0 min 20%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Dry Hop 5 days 30%
 
Mash Guidelines
Amount Description Type Temp Time
13 L Strike 67 °C 90 min
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 61 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: No Profile Selected, ABV 6.04%, IBU 95.8, SRM 6.12, Fermentables: (Maris Otter Pale) Hops: (Mosaic)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-16 07:35 UTC
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