Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
45 g |
Columbus45 g Columbus Hops |
Pellet |
15 |
Boil
|
60 min |
58.27 |
64.3% |
|
25 g |
Columbus25 g Columbus Hops |
Pellet |
15 |
Boil
|
3 min |
4.03 |
35.7% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
70 g |
Columbus70 g Columbus Hops |
58.27 |
100% |
|
70 g
|
Total
|
|
|
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
Method: All Grain, Style: Blonde Ale, ABV 4.97%, IBU 62.3, SRM 7.38, Fermentables: (Caramel / Crystal 40L, Maris Otter Pale) Hops: (Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-10 20:39 UTC
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