Fermentables
|
Amount
|
Fermentable
|
PPG
|
°L
|
Bill %
|
|
0.54 kg |
Briess - DME Pale Ale0.54 kg DME Pale Ale |
45 |
6 |
100% |
|
0.54 kg
|
Total
|
|
|
|
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Sterling5 g Sterling Hops |
Pellet |
8.7 |
Boil
|
30 min |
25.41 |
33.3% |
|
4 g |
Tettnanger4 g Tettnanger Hops |
Pellet |
4.5 |
Boil
|
15 min |
6.79 |
26.7% |
|
6 g |
Sterling6 g Sterling Hops |
Pellet |
8.7 |
Dry Hop
|
0 days |
|
40% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
11 g |
Sterling11 g Sterling Hops |
25.41 |
73.3% |
|
4 g |
Tettnanger4 g Tettnanger Hops |
6.79 |
26.7% |
|
15 g
|
Total
|
|
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
Method: Extract, Style: American Pale Ale, ABV 5.81%, IBU 32.2, SRM 5.73, Fermentables: (DME Pale Ale) Hops: (Sterling, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-01 20:39 UTC
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