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Alt 15 BBL

182 calories 19 carbs
Beer Stats
Method: All Grain
Style: Altbier
Boil Time: 60 min
Batch Size: 465 gallons (fermentor volume)
Pre Boil Size: 465 gallons
Post Boil Size: 22.5 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created Wednesday January 8th 2020
1.055
1.014
5.43%
29.1
14.38
5.6
 
Fermentables
Amount Fermentable PPG °L Bill %
495 lb German - Pilsner495 lb Pilsner 38 1.6 53.8%
165 lb German - Munich Light165 lb Munich Light 37 6 17.9%
165 lb German - Vienna165 lb Vienna 37 4 17.9%
55 lb Weyermann - Caramunich Type 155 lb Caramunich Type 1 33.5 35 6%
40 lb United Kingdom - Pale Chocolate40 lb Pale Chocolate 33 207 4.3%
920 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
9 lb Spalt9 lb Spalt Hops Pellet 3.8 Boil 60 min 21.36 50%
9 lb Spalt9 lb Spalt Hops Pellet 3.8 Boil 10 min 7.74 50%
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Düsseldorf (Altbier)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
90 12 45 82 65 223
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Altbier, ABV 5.43%, IBU 29.1, SRM 14.38, Fermentables: (Pilsner, Munich Light, Vienna, Caramunich Type 1, Pale Chocolate) Hops: (Spalt)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-02-04 15:56 UTC
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