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コーヒーエール

172 calories 18 carbs
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Beer Stats
Method: All Grain
Style: Spice, Herb, or Vegetable Beer
Boil Time: 60 min
Batch Size: 11.4 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.021 (recipe based estimate)
Efficiency: 75% (brew house)
Source: tadaaks
Calories: 172 calories (Per 355mL)
Carbs: 18 g (Per 355mL)
Created Wednesday January 15th 2020
1.052
1.013
5.12%
0
3.98
n/a
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Fermentables
Amount Fermentable PPG °L Bill %
1 kg German - Pale Ale1 kg Pale Ale 39 2.3 40%
100 g German - Munich Light100 g Munich Light 37 6 4%
1 kg German - Pilsner1 kg Pilsner 38 1.6 40%
400 g Briess - Rye Raw400 g Rye Raw 35.3 3 16%
2.5 kg Total      
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 51 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 1.64 bar       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: tadaaks, Method: All Grain, Style: Spice, Herb, or Vegetable Beer, ABV 5.12%, IBU 0, SRM 3.98, Fermentables: (Pale Ale, Munich Light, Pilsner, Rye Raw)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-01-15 23:16 UTC
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