Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.5 oz |
Bravo1.5 oz Bravo Hops |
Pellet |
15.5 |
Boil
|
60 min |
57.56 |
20% |
|
2 oz |
lotus2 oz lotus Hops |
Pellet |
15 |
Boil
|
5 min |
14.81 |
26.7% |
|
4 oz |
lotus4 oz lotus Hops |
Pellet |
15 |
Dry Hop
|
2 days |
|
53.3% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
1.5 oz |
Bravo1.4999999965689 oz Bravo Hops |
57.56 |
20% |
|
6 oz |
lotus5.9999999862754 oz lotus Hops |
14.81 |
80% |
|
7.5 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
6 gal |
|
Strike |
152 °F |
60 min |
|
4.75 gal |
|
Sparge |
172 °F |
-- |
|
Starting Mash Thickness:
1.2 qt/lb
|
Priming
|
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Light colored and hoppy
Notes
We made a Double IPA and targeted for a big fruity aroma. We wanted a simple grain bill to accentuate the hops that we are putting in this beer. we are using bravo for a nice clean bitterness in the beginning of boil. then we are using lotus at a 5 minute addition and a dryhop addition. we picked a water profile to also helps accentuate the hops in this DIPA. we are expecting big tropical aroma and flavor in this beer. we hit all mark for the profile of the beer as well.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-29 01:13 UTC
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