Fermentables
|
Amount
|
Fermentable
|
PPG
|
°L
|
Bill %
|
|
12 lb |
American - Pale 2-Row12 lb American - Pale 2-Row |
37 |
1.8 |
66.7% |
|
8 oz |
American - Black Malt8 oz American - Black Malt |
28 |
500 |
2.8% |
|
8 oz |
American - Chocolate8 oz American - Chocolate |
29 |
350 |
2.8% |
|
1 lb |
American - Caramel / Crystal 20L1 lb American - Caramel / Crystal 20L |
35 |
20 |
5.6% |
|
8 oz |
Flaked Oats8 oz Flaked Oats |
0 |
0 |
2.8% |
|
3 lb |
Honey3 lb Honey - (late addition) |
35 |
2 |
16.7% |
|
8 oz |
Flaked Barley8 oz Flaked Barley |
32 |
2.2 |
2.8% |
|
18 lb
|
Total
|
|
|
|
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Centennial1 oz Centennial Hops |
Pellet |
10 |
Boil
|
60 min |
33.54 |
33.3% |
|
1 oz |
Fuggles1 oz Fuggles Hops |
Pellet |
4.5 |
Boil
|
60 min |
15.09 |
33.3% |
|
1 oz |
Fuggles1 oz Fuggles Hops |
Pellet |
4.5 |
Boil
|
10 min |
5.47 |
33.3% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
1 oz |
Centennial0.99999999771257 oz Centennial Hops |
33.54 |
33.3% |
|
2 oz |
Fuggles1.9999999954251 oz Fuggles Hops |
15.09 |
66.6% |
|
3 oz
|
Total
|
|
|
Priming
|
Method: dextrose
Amount: 3/4 cup
CO2 Level: 0 Volumes |
Target Water Profile
House Well
Author: Gregory Ricke, Method: BIAB, Style: Imperial Stout, ABV 8.88%, IBU 54.11, SRM 31.71, Fermentables: (American - Pale 2-Row, American - Black Malt, American - Chocolate, American - Caramel / Crystal 20L, Flaked Oats, Honey, Flaked Barley) Hops: (Centennial, Fuggles)
Last Updated and Sharing
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- Last Updated: 2020-01-26 22:08 UTC
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