Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.5 oz |
Calypso0.5 oz Calypso Hops |
Pellet |
13 |
Boil
|
10 min |
7.82 |
50% |
|
0.5 oz |
Cascade0.5 oz Cascade Hops |
Pellet |
7 |
Boil
|
60 min |
11.61 |
50% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
0.5 oz |
Calypso0.49999999885628 oz Calypso Hops |
7.82 |
50% |
|
0.5 oz |
Cascade0.49999999885628 oz Cascade Hops |
11.61 |
50% |
|
1 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
5.8 gal |
|
Strike |
152 °F |
60 min |
|
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish Moss
|
Fining |
Boil |
15 min. |
|
0.5 oz |
Light Roast Carmel Flavored Whole Coffee Beans
|
Other |
Boil |
1 min. |
|
0.5 oz |
Light Roast Carmel Flavored Whole Coffee Beans
|
Other |
Secondary |
4 days |
Target Water Profile
Balanced Profile
Method: All Grain, Style: Dark Mild, ABV 6.63%, IBU 19.43, SRM 27.25, Fermentables: (Full Pint Brewers Malt, Chocolate, Flaked Oats, Golden Naked Oats, Rice Hulls) Hops: (Calypso, Cascade) Other: (Irish Moss, Light Roast Carmel Flavored Whole Coffee Beans)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-27 17:51 UTC
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