Stout Mariage - Petrol Union - All Grain Russian Imperial Stout Homebrew Beer Recipe

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Stout Mariage - Petrol Union

Method: All Grain
Style: Russian Imperial Stout
Boil Time: 180 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 43 liters
Post Boil Size: 28 liters
Pre Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 78% (brew house)
Hop Utilization: 99%
Calories: 330 calories (Per 355mL)
Carbs: 30 g (Per 355mL)

Created Saturday February 1st 2020

Original Gravity:

1.099

Final Gravity:

1.020

ABV (standard):

10.38%

IBU (tinseth):

66.3

SRM (daniels):

36.74

Mash pH

5.43

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.8 kg	German - Pale Ale5.8 kg Pale Ale	39	2.3	56%
2.2 kg	German - Munich Light2.2 kg Munich Light	37	6	21.3%
0.4 kg	German - CaraAroma0.4 kg CaraAroma	34	130	3.9%
0.15 kg	German - Carafa II0.15 kg Carafa II	32	425	1.4%
0.8 kg	Briess - Chocolate0.8 kg Chocolate	25	350	7.7%
1 kg	Flaked Oats1 kg Flaked Oats	33	2.2	9.7%
10.35 kg	Total

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Magnum50 g Magnum Hops	Pellet	15	Boil	60 min	66.3	100%

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Magnum50 g Magnum Hops	66.3	100%
50 g	Total

Mash Guidelines

Amount	Type	Temp	Time
20 L	Temperature	68 °C	60 min
20 L	Temperature	68 °C	60 min
25 L	Sparge	--	--
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	4 Each
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	Yes
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 206 B cells required