Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Loral1 oz Loral Hops |
Pellet |
10.2 |
Boil
|
45 min |
33.55 |
20% |
|
1 oz |
Centennial1 oz Centennial Hops |
Pellet |
8.4 |
Boil
|
10 min |
10.91 |
20% |
|
1 oz |
Centennial1 oz Centennial Hops |
Leaf/Whole |
8.4 |
Boil
|
0 min |
|
20% |
|
1 oz |
Citra1 oz Citra Hops |
Leaf/Whole |
24 |
Dry Hop
|
3 days |
|
20% |
|
1 oz |
Mosaic1 oz Mosaic Hops |
Leaf/Whole |
25.6 |
Dry Hop
|
3 days |
|
20% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
1 oz |
Loral0.99999999771257 oz Loral Hops |
33.55 |
20% |
|
2 oz |
Centennial1.9999999954251 oz Centennial Hops |
10.91 |
40% |
|
1 oz |
Citra0.99999999771257 oz Citra Hops |
|
20% |
|
1 oz |
Mosaic0.99999999771257 oz Mosaic Hops |
|
20% |
|
5 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
4 gal |
|
Strike |
155 °F |
60 min |
|
3 gal |
|
Sparge |
155 °F |
-- |
Other Ingredients
|
Amount
|
Name
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
Other |
Boil |
15 min. |
Priming
|
Method: dextrose
Amount: 4.8 oz
CO2 Level: 2.35 Volumes |
Target Water Profile
Balanced Profile
Method: All Grain, Style: American Pale Ale, ABV 5.26%, IBU 44.46, SRM 10.31, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Caramel / Crystal 40L, Carapils (Dextrine Malt)) Hops: (Loral, Centennial, Citra, Mosaic) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-03 04:46 UTC
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