Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
54 L |
|
Strike |
67 °C |
60 min |
|
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
Method: All Grain, Style: American Pale Ale, ABV 5.56%, IBU 0, SRM 9.67, Fermentables: (Pale 2 Row, Caramel Malt - 40L, Pale Wheat, Munich Type I)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-05 16:10 UTC
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